Hassets - Chocolate Jelly Star Shortbread 150g
Available in stock (6)
A shortbread sensation, Hassets' chocolate covered jellystar is made with only the best of locally sourced West Cork produce. Smothered in luxurious milk chocolate and topped with a handmade raspberry jelly. It’s a hit with both the young and not so young alike.
Handmade in Ireland in Hasset’s Bakery
Ingredients: Chocolate (22%) (Sugar, Cocoa Butter, Milk Protein, Cocoa Mass, Emulsifier: Soya Lecithin). Jelly (18%) (Sugar, Raspberry Puree, Glucose Syrup, Gelling Agent: Pectin; Acidity Regulator: Citric Acid)
Shortbread Biscuit (61%) (Wheat Flour, Butter (Milk), Sugar, Ground Rice)
Weight: 150g
About Hassets Bakery:
Hassetts Bakery is a multi-award-winning, family-run craft bakery based in Cork, Ireland. Founded by master baker Michael Hassett in 1984, they are celebrated for using pure Irish creamery butter and locally sourced ingredients to produce artisan breads, handcrafted luxury biscuits, crackers, and cakes.
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